FOOD & DRINK

Schilleci's New Orleans Kitchen

An intimate, French Quarter-style Creole restaurant voted 'Best of The Woodlands' every year since it opened in 2010, serving seafood gumbo, crawfish etouffee, and bread pudding. It recently relocated from Market Street to a larger Research Forest Drive location with expanded seating and a full bar.

Tags: cajun, creole, long-standing, seafood

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